José Gourmet Tuna Paté

Ah, the joys of tuna. Historians say this incredibly versatile fish has been fished in the Mediterranean for at least 2,000 years. Whoa.

This "traditional" tuna paté is not chunky or overly oily, it is just right. In this little can, this popular saltwater fish miraculously retains its freshly caught freshness.

Just slather (or, ahem, lightly spread) on your favorite cracker and done. Yum yum. 

Ingredients: tuna, olive oil, tomato, spices (vinegar, white peppers), salt

Store at ambient temperature until opened, sealed and refrigerated up to two days after opening. Traditional Portuguese method production (pre-cooked).