Wildfish Cannery Habanero Smoked Coho

"So, we just took some of our favorite hot sauce, and dumped it in a can of smoked coho. That's about it." - Wildfish Cannery

Flavor profile: Delicate and mild coho, kelp-fired heat, smoked to thrill

Source: Alaska // Harvest: Troll-caught (Hook & Line) // Size: 3.5 oz, 100 gr

Ingredients: Wild Alaska Coho Salmon, Habanero Hot Sauce (Alaskan Bull Kelp, Fermented Peppers, Mango Puree, Water, Vinegar, Agave, Salt, Conc. Lime Juice, Garlic, Xanthan, Rosemary Extract, Dried Habanero Pepper), Sea Salt, Brown Sugar, Garlic, Black Pepper