Wildfish Cannery

Wilfish Cannery is putting America on the premium tinned fish map. They can their own fish, create jobs for the community, and share the unmistakable taste of Alaska with the world.

A family business through and through, Wilfish Cannery is still touching fish, still not using co-packers, and still meeting the same local fisherman on the same local docks to trade their fresh catch for our cooked cans.

Alaska's first cannery opened in Klawock in 1878. Klawock is a small fishing town on a string of islands in SE Alaska. We didn't know it was there. But we're so happy we found these tins.